Yum! Yum! Yum!

When I was browsing for sweets that can be made in Jiffy ( to surprise the Guests that surprised me) come across this recipe from Rak's Kitchen! I am totally fallen for this recipe as it takes only 10 min to prepare and made with simple and healthy ingredients. When it comes to Sweets, I am not brave to experiment, I have sincerely followed Rak's recipe and the result is Delicious Sweet in minutes. Since the day I have tried this recipe, this is happening lot of times in my kitchen, to convince my family's sweet tooth! Here is the recipe, Njoy!




Ingredients:
Recipe source: Rak's Ktichen

Wheat Flour - 1/2 cup Sugar - 1/2 cup Water - 1/2 cup salt -  a pinch Ghee -1/4 cup ( + little more as needed) Cashew - 5 Almond - 5 to 6 ( for garnish) Cardamom Powder - a pinch (Optional)

* yields: 4 servings

Preparatory Steps:

• Measure all the ingredients and keep things ready. 
• Take water in a small bowl and add salt to it until it dissolves. 

Method:

1. Heat non-stick pan and keep it on medium to low heat. Add Ghee to the pan. Add chopped cashew nuts to Ghee. When they start slightly roasting, add Wheat Flour to the pan. mx it well with ghee. 
2. You notice the What flour color changing to light golden color ( nice aroma comes). 
3. Now add Water (with salt in it) to the Pan and keep on mixing the Wheat Flour until it becomes like paste ( no lumps should be forming). 
4. Add sugar to the mixture in the pan. Keep on mixing. It becomes like thick paste, gets Halwa consistency, starts shining and leaving the Ghee out. Switch off the stove, transfer this to a plate that is slightly ghee coated. Serve and Enjoy this Halwa immediately. 

Notes:

• I haven't used cardamom powder in this recipe. 
• The recipe exactly measures for 4 people. If you need to make for more people, multiply the ingredients accordingly. 
• This taste good when made fresh than stored. I suggest to make this sweet in small quantities to get the great fresh taste. 

Will be back with another simple recipe,
Happy Cooking until Then!
-Mythreyi